Producción y comercialización de papillas orgánicas Mommy’s Care

This project focuses on the production and distribution of organic food for babies between the ages of 6 to 24 months, under the brand Mommy´s Care. This project presents a product that is not currently available in the market and that fulfills the need of mothers who wish to feed their kids with he...

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Detalles Bibliográficos
Autores: Reyes Zurita, Nathalie Daniela, Vega Romero, María Gabriela
Tipo de recurso: tesis de maestría
Estado:Versión publicada
Fecha de publicación:2016
País:Ecuador
Institución:Universidad San Francisco de Quito
Repositorio:Repositorio Universidad San Francisco de Quito
Idioma:español
OAI Identifier:oai:repositorio.usfq.edu.ec:23000/6200
Acceso en línea:http://repositorio.usfq.edu.ec/handle/23000/6200
Access Level:acceso abierto
Palabra clave:Nuevas empresas
Dirección y administración
Niños
Alimentación y alimentos
Ciencias sociales
Administración
Descripción
Sumario:This project focuses on the production and distribution of organic food for babies between the ages of 6 to 24 months, under the brand Mommy´s Care. This project presents a product that is not currently available in the market and that fulfills the need of mothers who wish to feed their kids with healthy products while provident high nutritional content. The raw materials will have natural and organics certifications available in Ecuador and internationally. This product offers different flavor combinations que are not only delicious but they are full meals for every stage in the kid’s development. This product will be sold in retail stores, specialized stores and through direct sales. The first year sales expectations reach 100.000 units with an expected growth of 2,5% in the second year to 4,5% in the fifth year.