Evaluation of the ornamental potential of pepper genotypes based on factor analysis

The ornamental pepper market has been growing in recent years, nationally and internationally, and has stimulated the development of breeding programs aimed at new pepper varieties with desirable characters for the ornamental market. The use of factor analysis is a multivariate technique that allows...

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Detalles Bibliográficos
Autores: Guimarães, Maria Eduarda da Silva, Oliveira, Ana Carolina Ribeiro de, Freire, Ana Izabella, Pereira, Ariana Mota, Pantaleão, Augusto Soares Lins, Gonçalves, Dreice Nascimento, Santos, Rusthon Magno Cortez dos, Gomes, Mateus de Paula, Rocha, João Romero do Amaral Santos de Carvalho, Mendonça Neto, Abelardo Barreto de, Soares, Luciana Gomes, Cruz, Renata Ranielly Pedroza, Dariva, Françoise Dalprá, Finger, Fernando Luiz
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2020
País:Brasil
Institución:Universidade Federal de Itajubá (UNIFEI)
Repositorio:Research, Society and Development
Idioma:portugués
OAI Identifier:oai:ojs.pkp.sfu.ca:article/10353
Acceso en línea:https://rsdjournal.org/index.php/rsd/article/view/10353
Access Level:acceso abierto
Palabra clave:Capsicum annuum
Caracterización morfológica
Planta de pimiento ornamental
Puntuaciones factoriales.
Factor scores
Morphological characterization
Ornamental pepper plant.
Escores fatoriais
Caracterização morfológica
Pimenteira ornamental.
Descripción
Sumario:The ornamental pepper market has been growing in recent years, nationally and internationally, and has stimulated the development of breeding programs aimed at new pepper varieties with desirable characters for the ornamental market. The use of factor analysis is a multivariate technique that allows to reduce a set of variables in a reduced number of latent factors, which facilitates the study of a set of data. The objective of the present work was to evaluate the ornamental potential of pepper genotypes based on factor analysis. 29 Capsicum annnuum genotypes were evaluated, based on 12 quantitative traits, in a completely randomized design, with 5 replications. The 12 characteristics evaluated were summarized in 3 factors: fruit quality (8 variables), plant size (2 variables) and plant architecture (2 variables). Within each factor then the variables that are highly correlated. The factor values were predicted through the scores. Through these, graphics were made to verify the behavior of C. annuum genotypes in relation to the factors obtained. 12 genotypes were selected as those with the greatest potential for ornamentation and can be used in future crosses.