Editorial: Sustainable food networks: chains of values and food transitions

This publication is framed within the research grant Sustainable food networks as chains of values for agroecological and food transition. Implications for territorial public policies (PID2020-112980GBC21 and PID2020-112980GBC22; 2021–2026), funded by the Spanish Scientific, Technical and Innovation...

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Bibliographic Details
Authors: Yacaman-Ochoa, Carolina, Sanchez-Hernández, José Luis, Sanz Cañada, Javier
Format: article
Status:Published version
Publication Date:2025
Country:España
Institution:Consejo Superior de Investigaciones Científicas (CSIC)
Repository:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/397285
Online Access:http://hdl.handle.net/10261/397285
Access Level:Open access
Keyword:Agroecology
Short food supply chains
Alternative food networks
Food systems
Urban food policies
Agricultural policy
Description
Summary:This publication is framed within the research grant Sustainable food networks as chains of values for agroecological and food transition. Implications for territorial public policies (PID2020-112980GBC21 and PID2020-112980GBC22; 2021–2026), funded by the Spanish Scientific, Technical and Innovation Research Plan: MCIN/AEI/10.13039/501100011033