Editorial: Sustainable food networks: chains of values and food transitions

This publication is framed within the research grant Sustainable food networks as chains of values for agroecological and food transition. Implications for territorial public policies (PID2020-112980GBC21 and PID2020-112980GBC22; 2021–2026), funded by the Spanish Scientific, Technical and Innovation...

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Detalles Bibliográficos
Autores: Yacaman-Ochoa, Carolina, Sanchez-Hernández, José Luis, Sanz Cañada, Javier
Tipo de recurso: artículo
Estado:Versión publicada
Fecha de publicación:2025
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/397285
Acceso en línea:http://hdl.handle.net/10261/397285
Access Level:acceso abierto
Palabra clave:Agroecology
Short food supply chains
Alternative food networks
Food systems
Urban food policies
Agricultural policy
Descripción
Sumario:This publication is framed within the research grant Sustainable food networks as chains of values for agroecological and food transition. Implications for territorial public policies (PID2020-112980GBC21 and PID2020-112980GBC22; 2021–2026), funded by the Spanish Scientific, Technical and Innovation Research Plan: MCIN/AEI/10.13039/501100011033