Proteasas de bromeliaceae: I. Estudio preliminar de la fracción proteolíticamente activa presente en frutos de Bromelia laciniosa Mart.
Proteolitically active preparations obtained from matute fruits of Brornelia Iaciniosa Mart. were analyzed by molecular sieve chromatography (Sephadex G-75, Superhe). Best resolution and higher activity are achieved by direct trituration of fruits with cold acetone. Proteolytic capacity is notably d...
| Autores: | , , , |
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| Formato: | artículo |
| Estado: | Versión enviada para evaluación y publicación |
| Fecha de publicación: | 1984 |
| País: | Argentina |
| Recursos: | Comisión de Investigaciones Científicas de la Provincia de Buenos Aires |
| Repositorio: | CIC Digital (CICBA) |
| Idioma: | español |
| OAI Identifier: | oai:digital.cic.gba.gob.ar:11746/3698 |
| Acesso em linha: | https://digital.cic.gba.gob.ar/handle/11746/3698 |
| Access Level: | acceso abierto |
| Palavra-chave: | Farmacología y Farmacia Técnicas de Investigación Efectos Fisiológicos de las Drogas Bromeliaceae |
| Resumo: | Proteolitically active preparations obtained from matute fruits of Brornelia Iaciniosa Mart. were analyzed by molecular sieve chromatography (Sephadex G-75, Superhe). Best resolution and higher activity are achieved by direct trituration of fruits with cold acetone. Proteolytic capacity is notably diminished in case of unripe fruits. |
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