Main parasitic infections in gilthead seabream and European seabass aquaculture: risk factors from stakeholders’ perspective

Understanding of risk factors for parasite introduction and amplification within fish farms is crucial to design effective biosecurity and control management strategies but currently, quantitative data on the relevance of such risk factors is largely absent. We have designed the questionnaires for s...

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Detalles Bibliográficos
Autores: Oidtmann, Birgit, Mladineo, Ivona, Cook, A., Beraldo, P., Palenzuela, Oswaldo, Christofilogiannis, P., Massimo, M., Sitjà-Bobadilla, Ariadna
Tipo de recurso: artículo
Estado:Versión enviada para evaluación y publicación
Fecha de publicación:2024
País:España
Institución:Consejo Superior de Investigaciones Científicas (CSIC)
Repositorio:DIGITAL.CSIC. Repositorio Institucional del CSIC
OAI Identifier:oai:digital.csic.es:10261/373414
Acceso en línea:http://hdl.handle.net/10261/373414
Access Level:acceso abierto
Palabra clave:Disease
Expert consultation
Integrated pest management strategies
Parasite
Risk assessment
Descripción
Sumario:Understanding of risk factors for parasite introduction and amplification within fish farms is crucial to design effective biosecurity and control management strategies but currently, quantitative data on the relevance of such risk factors is largely absent. We have designed the questionnaires for stakeholders to characterize the risk factors and estimate their relevance for infections causing major economic burden on gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) production: the myxozoan Enteromyxum leei, the monogenean Sparicotyle chrysophrii, the crustacean Ceratothoa oestroides and the dinoflagellate Amyloodinium ocellatum. Twenty-two experts (Belgium, Croatia, Greece, Italy, Norway, and Spain) were invited to participate in an online questionnaire, followed by a physical meeting to discuss the most probable values for parameter estimates. Quantitative estimates were obtained for the relevance of risk routes of parasite spread (e.g., the likelihood of parasite transmission from an infected to an uninfected net cage 5 m away was estimated to be 90% for E. leei), and the relevance of management procedures and environmental factors that may have an impact on the probability of infection to lead to disease (e.g., where mortalities are removed at > 5-day intervals, the likelihood that infection will lead to disease was 30% for S. chrysophrii). These quantitative estimates were appraised, including the delay in reaching harvest size, or cumulative mortality during phases of production, being essential for calculation of the burden of these diseases in aquaculture. The data presented are highly valuable to the development of economically viable biosecurity and specific integrated pest management strategies.