Soybean oil replacement by palm fatty acid distillate in broiler chicken diets

Palm fatty acid distillate (PFAD) is a by-product of palm oil (P) refining. Its use in chicken diets is a way to reduce the cost of feed and the environmental impact. Its low unsaturated:saturated fatty acid ratio (UFA:SFA) and its high free fatty acid (FFA) level could be partially counteracted by...

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Autores: Jimenez Moya, Beatriz|||0000-0002-6613-3370, Barroeta, Ana Cristina|||0000-0002-4748-2604, Tres, Alba|||0000-0003-3626-8511, Soler Sanchis, María Dolores|||0000-0003-3840-197X, Sala Pallarés, Roser|||0000-0002-0797-5025
Formato: artículo
Fecha de publicación:2021
País:España
Recursos:Universitat Autònoma de Barcelona
Repositorio:Dipòsit Digital de Documents de la UAB
Idioma:inglés
OAI Identifier:oai:ddd.uab.cat:238350
Acesso em linha:https://ddd.uab.cat/record/238350
https://dx.doi.org/urn:doi:10.3390/ani11041035
Access Level:acceso abierto
Palavra-chave:Carn d'aviram
Pollastres
Fat digestibility
Lipid classes
Free fatty acid
Fat by-product
Fatty acid distillate
Alternative energy source
Broiler chickens
Poultry
Intestinal tract
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spelling Soybean oil replacement by palm fatty acid distillate in broiler chicken dietsfat digestibility and lipid-class content along the intestinal tractJimenez Moya, Beatriz|||0000-0002-6613-3370Barroeta, Ana Cristina|||0000-0002-4748-2604Tres, Alba|||0000-0003-3626-8511Soler Sanchis, María Dolores|||0000-0003-3840-197XSala Pallarés, Roser|||0000-0002-0797-5025Carn d'aviramPollastresFat digestibilityLipid classesFree fatty acidFat by-productFatty acid distillateAlternative energy sourceBroiler chickensPoultryIntestinal tractPalm fatty acid distillate (PFAD) is a by-product of palm oil (P) refining. Its use in chicken diets is a way to reduce the cost of feed and the environmental impact. Its low unsaturated:saturated fatty acid ratio (UFA:SFA) and its high free fatty acid (FFA) level could be partially counteracted by its blending with soybean oil (S). The objective was to assess the effect of replacing S with different levels of PFAD on lipid-class content and fatty acid (FA) digestibility along the intestinal tract and in the excreta of 11 and 35-day-old broiler chickens. Five experimental diets were prepared by supplementing a basal diet with S (S6), PFAD (PA6), two blends of them (S4-PA2 and S2-PA4), or P (P6) at 6%. Replacing S with PFAD did not affect performance parameters (p. 22021-01-0120212021-01-01Articlehttp://purl.org/coar/resource_type/c_6501VoRhttp://purl.org/coar/version/c_970fb48d4fbd8a85info:eu-repo/semantics/articleapplication/pdfhttps://ddd.uab.cat/record/238350https://dx.doi.org/urn:doi:10.3390/ani11041035reponame:Dipòsit Digital de Documents de la UABinstname:Universitat Autònoma de BarcelonaInglésengMinisterio de Economía y Competitividad https://doi.org/10.13039/501100003329 AGL2015-64431-C2-1-Ropen accesshttp://purl.org/coar/access_right/c_abf2Aquest document està subjecte a una llicència d'ús Creative Commons. Es permet la reproducció total o parcial, la distribució, la comunicació pública de l'obra i la creació d'obres derivades, fins i tot amb finalitats comercials, sempre i quan es reconegui l'autoria de l'obra original.https://creativecommons.org/licenses/by/4.0/info:eu-repo/semantics/openAccessoai:ddd.uab.cat:2383502026-06-06T12:50:31Z
dc.title.none.fl_str_mv Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
fat digestibility and lipid-class content along the intestinal tract
title Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
spellingShingle Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
Jimenez Moya, Beatriz|||0000-0002-6613-3370
Carn d'aviram
Pollastres
Fat digestibility
Lipid classes
Free fatty acid
Fat by-product
Fatty acid distillate
Alternative energy source
Broiler chickens
Poultry
Intestinal tract
title_short Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
title_full Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
title_fullStr Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
title_full_unstemmed Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
title_sort Soybean oil replacement by palm fatty acid distillate in broiler chicken diets
dc.creator.none.fl_str_mv Jimenez Moya, Beatriz|||0000-0002-6613-3370
Barroeta, Ana Cristina|||0000-0002-4748-2604
Tres, Alba|||0000-0003-3626-8511
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Sala Pallarés, Roser|||0000-0002-0797-5025
author Jimenez Moya, Beatriz|||0000-0002-6613-3370
author_facet Jimenez Moya, Beatriz|||0000-0002-6613-3370
Barroeta, Ana Cristina|||0000-0002-4748-2604
Tres, Alba|||0000-0003-3626-8511
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Sala Pallarés, Roser|||0000-0002-0797-5025
author_role author
author2 Barroeta, Ana Cristina|||0000-0002-4748-2604
Tres, Alba|||0000-0003-3626-8511
Soler Sanchis, María Dolores|||0000-0003-3840-197X
Sala Pallarés, Roser|||0000-0002-0797-5025
author2_role author
author
author
author
dc.subject.none.fl_str_mv Carn d'aviram
Pollastres
Fat digestibility
Lipid classes
Free fatty acid
Fat by-product
Fatty acid distillate
Alternative energy source
Broiler chickens
Poultry
Intestinal tract
topic Carn d'aviram
Pollastres
Fat digestibility
Lipid classes
Free fatty acid
Fat by-product
Fatty acid distillate
Alternative energy source
Broiler chickens
Poultry
Intestinal tract
description Palm fatty acid distillate (PFAD) is a by-product of palm oil (P) refining. Its use in chicken diets is a way to reduce the cost of feed and the environmental impact. Its low unsaturated:saturated fatty acid ratio (UFA:SFA) and its high free fatty acid (FFA) level could be partially counteracted by its blending with soybean oil (S). The objective was to assess the effect of replacing S with different levels of PFAD on lipid-class content and fatty acid (FA) digestibility along the intestinal tract and in the excreta of 11 and 35-day-old broiler chickens. Five experimental diets were prepared by supplementing a basal diet with S (S6), PFAD (PA6), two blends of them (S4-PA2 and S2-PA4), or P (P6) at 6%. Replacing S with PFAD did not affect performance parameters (p.
publishDate 2021
dc.date.none.fl_str_mv 2
2021-01-01
2021
2021-01-01
dc.type.none.fl_str_mv Article
http://purl.org/coar/resource_type/c_6501
VoR
http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.openaire.fl_str_mv info:eu-repo/semantics/article
format article
dc.identifier.none.fl_str_mv https://ddd.uab.cat/record/238350
https://dx.doi.org/urn:doi:10.3390/ani11041035
url https://ddd.uab.cat/record/238350
https://dx.doi.org/urn:doi:10.3390/ani11041035
dc.language.none.fl_str_mv Inglés
eng
language_invalid_str_mv Inglés
language eng
dc.relation.none.fl_str_mv Ministerio de Economía y Competitividad https://doi.org/10.13039/501100003329 AGL2015-64431-C2-1-R
dc.rights.none.fl_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by/4.0/
dc.rights.openaire.fl_str_mv info:eu-repo/semantics/openAccess
rights_invalid_str_mv open access
http://purl.org/coar/access_right/c_abf2
https://creativecommons.org/licenses/by/4.0/
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.source.none.fl_str_mv reponame:Dipòsit Digital de Documents de la UAB
instname:Universitat Autònoma de Barcelona
instname_str Universitat Autònoma de Barcelona
reponame_str Dipòsit Digital de Documents de la UAB
collection Dipòsit Digital de Documents de la UAB
repository.name.fl_str_mv
repository.mail.fl_str_mv
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