Essential oil of Lepechinia schiedeana (Lamiaceae) from Costa Rica

The composition of the essentiaí oil isolated by steam distillation from aerial parts of the Costa Rican herb Lepechinia schiedeana (Schlecht) Vatke (Lamiaceae) collected in El Empalme, Costa Rica, was determined by capillary gas chromatography (GC) and coupled gas chromatography-mass spectrometry (...

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Detalhes bibliográficos
Autores: Cicció, José F., Soto, Victor H, Poveda, Luis J.
Formato: artículo
Estado:Versión publicada
Fecha de publicación:1999
País:Costa Rica
Recursos:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Idioma:inglés
OAI Identifier:oai:portal.ucr.ac.cr:article/19103
Acesso em linha:https://revistas.ucr.ac.cr/index.php/rbt/article/view/19103
Access Level:acceso abierto
Palavra-chave:lepechinia schiedeana
lamiaceae
essential oil composition
GC-MS
phytochemistry
Descrição
Resumo:The composition of the essentiaí oil isolated by steam distillation from aerial parts of the Costa Rican herb Lepechinia schiedeana (Schlecht) Vatke (Lamiaceae) collected in El Empalme, Costa Rica, was determined by capillary gas chromatography (GC) and coupled gas chromatography-mass spectrometry (GCMS) analyses. Fifty-one components were identified corresponding ca. 93% of the oi!. The major components were -pinene (26.6%), cis -pinocamphone (25.1 %), &-3-carene (6.1 %), trans -pinocamphone (4.0%), camphor (3.8%) and