Production of feather protein hydrolyzed by B. subtilis AMR and its application in a blend with cornmeal by extrusion.

Bibliographic Details
Authors: MAZOTTO, A. M., ASCHERI, J. L. R., GODOY, R. L. de O., DAMASO, M. C. T., COURI, S., VERMELHO, A. B.
Format: article
Status:Published version
Publication Date:2017
Country:Brasil
Institution:Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
Repository:Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA - Alice)
Language:English
OAI Identifier:oai:www.alice.cnptia.embrapa.br:doc/1076945
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1076945
Access Level:Open access
Keyword:Bacillus
Feather keratin
enzymatic hydrolysis
extrusion
fermentation
Description
Description not available.