Rodrigues, J. A. G., Vanderlei, E. d. S. O., Quinderé, A. L. G., Fontes, B. P., Queiroz, I. N. L. d., & Benevides, N. M. B. (2011). Glycosaminoglycans isolated from the skin of ‘palombeta’ (Chloroscombrus chrysurus) and ‘guaiúba’ (Ocyurus chrysurus): Features and biological implications - doi: 10.4025/actascibiolsci.v34i2.6056.
Citación estilo ChicagoRodrigues, José Ariévilo Gurgel, Edfranck de Sousa Oliveira Vanderlei, Ana Luíza Gomes Quinderé, Bruno Pedrosa Fontes, Ismael Nilo Lino de Queiroz, y Norma Maria Barros Benevides. Glycosaminoglycans Isolated From the Skin of ‘palombeta’ (Chloroscombrus Chrysurus) and ‘guaiúba’ (Ocyurus Chrysurus): Features and Biological Implications - Doi: 10.4025/actascibiolsci.v34i2.6056. 2011.
Cita MLARodrigues, José Ariévilo Gurgel, et al. Glycosaminoglycans Isolated From the Skin of ‘palombeta’ (Chloroscombrus Chrysurus) and ‘guaiúba’ (Ocyurus Chrysurus): Features and Biological Implications - Doi: 10.4025/actascibiolsci.v34i2.6056. 2011.