Circuitos curtos de comercialização de alimentos: a conquista de territórios para agroecologia no Triângulo Mineiro

Faced with the prevailing scenario of a globalized agri-food system that operates towards the subordination of peasant agriculture, new markets are built, like the short food supply chains, as a way to reconnect food producers and consumers. This form of commercialization, as well as agroecology its...

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Detalles Bibliográficos
Autor: Souza, Fernando Cesar de Oliveira
Tipo de recurso: tesis de maestría
Estado:Versión publicada
Fecha de publicación:2021
País:Brasil
Institución:Universidade Federal de São Carlos (UFSCAR)
Repositorio:Repositório Institucional da UFSCAR
Idioma:portugués
OAI Identifier:oai:repositorio.ufscar.br:20.500.14289/15870
Acceso en línea:https://repositorio.ufscar.br/handle/20.500.14289/15870
Access Level:acceso abierto
Palabra clave:Agricultura camponesa
Agroecologia
Circuitos curtos de comercialização de alimentos
Territorialidade agroecológica
Território
Redes alimentares alternativas
Soberania alimentar
Peasant agriculture
Agroecology
Short food supply chains
Agroecological territoriality
Territory
Alternative food networks
Food sovereignty
Agricultura campesina
Agroecología
Circuitos cortos de comercialización de alimentos
Territorialidad agroecológica
Territorio
Redes alimentarias alternativas
Soberanía alimentaria
CIENCIAS AGRARIAS
CIENCIAS HUMANAS::GEOGRAFIA
CIENCIAS HUMANAS::SOCIOLOGIA
Descripción
Sumario:Faced with the prevailing scenario of a globalized agri-food system that operates towards the subordination of peasant agriculture, new markets are built, like the short food supply chains, as a way to reconnect food producers and consumers. This form of commercialization, as well as agroecology itself, has as a principle, antagonistic logics to those prevailing in the current food regime. In this way, peasants have sought to build by means of short food supply chains an alternative towards the achievement of greater autonomy. In view of the above, the objective of this study was to evaluate and discuss the potential of short agroecological food supply chains, as tools of peasant resistance to the corporate agri-food regime, based on a territorial approach. The methodology of the research is composed of the case study of the experience of agroecological baskets "Sowing Agroforestry", in Uberlândia/MG. Data collection instruments were: documentary analysis, participant observation and semi-structured interviews with actors related to the chain. The analysis of the results pointed to the constitution of a territory, from the social relations based on solidarity, mutual acknowledgment, transparency and learning. The chain demonstrated to be a mechanism, strategy and also product of an agroecological territoriality, ratifying the political potential of agroecology in providing counter-hegemonic paths for the constitution of more ethical, fair and sustainable agri-food systems.