Preparation and physical properties of calcium pectinate films modified with sunflower wax

In this study, the preparation of films made from calcium pectinate (CP) and sunflower waxes (SFW) by casting is described. The optical properties, water resistance, thermal behavior, and rheological properties of SFW/CP films were examined. At higher SFW content irregular surfaces were obtained. Fi...

ver descrição completa

Detalhes bibliográficos
Autores: Baumler, Erica Raquel, Carelli Albarracin, Amalia Antonia, Martini, Silvana
Formato: artículo
Estado:Versión publicada
Fecha de publicación:2014
País:Argentina
Recursos:Consejo Nacional de Investigaciones Científicas y Técnicas
Repositorio:CONICET Digital (CONICET)
Idioma:inglés
OAI Identifier:oai:ri.conicet.gov.ar:11336/13460
Acesso em linha:http://hdl.handle.net/11336/13460
Access Level:acceso abierto
Palavra-chave:Edible Films
Low Methoxyl Pectin
Sunflower Waxes
https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
id AR_b78e01fe19ff5dcb76b3b033f893a8e4
oai_identifier_str oai:ri.conicet.gov.ar:11336/13460
network_acronym_str AR
network_name_str Argentina
repository_id_str
spelling Preparation and physical properties of calcium pectinate films modified with sunflower waxBaumler, Erica RaquelCarelli Albarracin, Amalia AntoniaMartini, SilvanaEdible FilmsLow Methoxyl PectinSunflower Waxeshttps://purl.org/becyt/ford/2.11https://purl.org/becyt/ford/2In this study, the preparation of films made from calcium pectinate (CP) and sunflower waxes (SFW) by casting is described. The optical properties, water resistance, thermal behavior, and rheological properties of SFW/CP films were examined. At higher SFW content irregular surfaces were obtained. Films made from a 2% aqueous pectin solution (PA) showed the best inclusion of the lipid material. Compared to SFW-free films, SFW/CP films were less transparent, being the SFW concentration the responsible for the loss of transparency. The swelling index was affected by SFW inclusion and PA concentration. In general, water adsorption was not affected by SFW concentration, but it was affected by the environmental conditions. The inclusion of SFW did not improve the moisture barrier efficiency of the films. The thermal behavior of SFW/CP films revealed a melting peak in the range of 70–80°C attributed to the melting of SFW. The rheological analysis showed G′ values between 2.98 × 105 and 71.9 × 105 Pa for films stored at lower water activities, and they ranged from 3.07 × 105 to 38.4 × 105 Pa at higher environmental humidity. In both cases, G′ values were affected by SFW inclusion. A linear viscoelastic region (LVR) was observed for all the samples.Fil: Baumler, Erica Raquel. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Bahía Blanca. Planta Piloto de Ingeniería Química (i); Argentina. Universidad Nacional del Sur; ArgentinaFil: Carelli Albarracin, Amalia Antonia. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Bahía Blanca. Planta Piloto de Ingeniería Química (i); Argentina. Universidad Nacional del Sur; ArgentinaFil: Martini, Silvana. State University Of Utah; Estados UnidosWiley VCH Verlag2014-11info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfapplication/pdfapplication/pdfhttp://hdl.handle.net/11336/13460Baumler, Erica Raquel; Carelli Albarracin, Amalia Antonia; Martini, Silvana; Preparation and physical properties of calcium pectinate films modified with sunflower wax; Wiley VCH Verlag; European Journal Of Lipid Science And Technology; 116; 11; 11-2014; 1534-15451438-76971438-9312enginfo:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1002/ejlt.201400117/abstractinfo:eu-repo/semantics/altIdentifier/doi/10.1002/ejlt.201400117info:eu-repo/semantics/openAccesshttps://creativecommons.org/licenses/by-nc-sa/2.5/ar/reponame:CONICET Digital (CONICET)instname:Consejo Nacional de Investigaciones Científicas y Técnicas2024-05-08T14:13:16Zoai:ri.conicet.gov.ar:11336/13460instacron:CONICETInstitucionalhttp://ri.conicet.gov.ar/Organismo científico-tecnológicoNo correspondehttp://ri.conicet.gov.ar/oai/requestdasensio@conicet.gov.ar; lcarlino@conicet.gov.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:34982024-05-08 14:13:16.903CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicasfalse
dc.title.none.fl_str_mv Preparation and physical properties of calcium pectinate films modified with sunflower wax
title Preparation and physical properties of calcium pectinate films modified with sunflower wax
spellingShingle Preparation and physical properties of calcium pectinate films modified with sunflower wax
Baumler, Erica Raquel
Edible Films
Low Methoxyl Pectin
Sunflower Waxes
https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
title_short Preparation and physical properties of calcium pectinate films modified with sunflower wax
title_full Preparation and physical properties of calcium pectinate films modified with sunflower wax
title_fullStr Preparation and physical properties of calcium pectinate films modified with sunflower wax
title_full_unstemmed Preparation and physical properties of calcium pectinate films modified with sunflower wax
title_sort Preparation and physical properties of calcium pectinate films modified with sunflower wax
dc.creator.none.fl_str_mv Baumler, Erica Raquel
Carelli Albarracin, Amalia Antonia
Martini, Silvana
author Baumler, Erica Raquel
author_facet Baumler, Erica Raquel
Carelli Albarracin, Amalia Antonia
Martini, Silvana
author_role author
author2 Carelli Albarracin, Amalia Antonia
Martini, Silvana
author2_role author
author
dc.subject.none.fl_str_mv Edible Films
Low Methoxyl Pectin
Sunflower Waxes
https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
topic Edible Films
Low Methoxyl Pectin
Sunflower Waxes
https://purl.org/becyt/ford/2.11
https://purl.org/becyt/ford/2
description In this study, the preparation of films made from calcium pectinate (CP) and sunflower waxes (SFW) by casting is described. The optical properties, water resistance, thermal behavior, and rheological properties of SFW/CP films were examined. At higher SFW content irregular surfaces were obtained. Films made from a 2% aqueous pectin solution (PA) showed the best inclusion of the lipid material. Compared to SFW-free films, SFW/CP films were less transparent, being the SFW concentration the responsible for the loss of transparency. The swelling index was affected by SFW inclusion and PA concentration. In general, water adsorption was not affected by SFW concentration, but it was affected by the environmental conditions. The inclusion of SFW did not improve the moisture barrier efficiency of the films. The thermal behavior of SFW/CP films revealed a melting peak in the range of 70–80°C attributed to the melting of SFW. The rheological analysis showed G′ values between 2.98 × 105 and 71.9 × 105 Pa for films stored at lower water activities, and they ranged from 3.07 × 105 to 38.4 × 105 Pa at higher environmental humidity. In both cases, G′ values were affected by SFW inclusion. A linear viscoelastic region (LVR) was observed for all the samples.
publishDate 2014
dc.date.none.fl_str_mv 2014-11
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/11336/13460
Baumler, Erica Raquel; Carelli Albarracin, Amalia Antonia; Martini, Silvana; Preparation and physical properties of calcium pectinate films modified with sunflower wax; Wiley VCH Verlag; European Journal Of Lipid Science And Technology; 116; 11; 11-2014; 1534-1545
1438-7697
1438-9312
url http://hdl.handle.net/11336/13460
identifier_str_mv Baumler, Erica Raquel; Carelli Albarracin, Amalia Antonia; Martini, Silvana; Preparation and physical properties of calcium pectinate films modified with sunflower wax; Wiley VCH Verlag; European Journal Of Lipid Science And Technology; 116; 11; 11-2014; 1534-1545
1438-7697
1438-9312
dc.language.none.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv info:eu-repo/semantics/altIdentifier/url/http://onlinelibrary.wiley.com/doi/10.1002/ejlt.201400117/abstract
info:eu-repo/semantics/altIdentifier/doi/10.1002/ejlt.201400117
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
eu_rights_str_mv openAccess
rights_invalid_str_mv https://creativecommons.org/licenses/by-nc-sa/2.5/ar/
dc.format.none.fl_str_mv application/pdf
application/pdf
application/pdf
dc.publisher.none.fl_str_mv Wiley VCH Verlag
publisher.none.fl_str_mv Wiley VCH Verlag
dc.source.none.fl_str_mv reponame:CONICET Digital (CONICET)
instname:Consejo Nacional de Investigaciones Científicas y Técnicas
instname_str Consejo Nacional de Investigaciones Científicas y Técnicas
reponame_str CONICET Digital (CONICET)
collection CONICET Digital (CONICET)
repository.name.fl_str_mv CONICET Digital (CONICET) - Consejo Nacional de Investigaciones Científicas y Técnicas
repository.mail.fl_str_mv dasensio@conicet.gov.ar; lcarlino@conicet.gov.ar
_version_ 1799196057716916224
score 15,228081