Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus

Soybean mosaic disease, caused by the soybean mosaic virus (SMV), is responsible for major losses in yield and seed quality worldwide. Although resistant cultivars are used for its prevention and control, an alternative strategy could consist of applying environmentally friendly antimicrobial agents...

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Autores: Carezzano, María Evangelina, Reyna, Pablo Gastón, Accotto, Efrén, Giordano, Walter, Oliva, María de las Mercedes, Rodriguez Pardina, Patricia, Sabini, María Carola
Formato: artículo
Estado:Versión publicada
Fecha de publicación:2023
País:Argentina
Recursos:Instituto Nacional de Tecnología Agropecuaria
Repositorio:INTA Digital (INTA)
Idioma:inglés
OAI Identifier:oai:localhost:20.500.12123/15060
Acesso em linha:http://hdl.handle.net/20.500.12123/15060
https://www.mdpi.com/2227-9717/11/8/2265
https://doi.org/10.3390/pr11082265
Access Level:acceso abierto
Palavra-chave:Potyvirus
Biological Control
Soybean Mosaic Virus
Plant Viruses
Soybeans
Glycine Max
Control Biológico
Virus Mosaico Soja
Virus de las Plantas
Soja
Biocontrol
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dc.title.none.fl_str_mv Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
title Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
spellingShingle Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
Carezzano, María Evangelina
Potyvirus
Biological Control
Soybean Mosaic Virus
Plant Viruses
Soybeans
Glycine Max
Control Biológico
Virus Mosaico Soja
Virus de las Plantas
Soja
Biocontrol
title_short Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
title_full Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
title_fullStr Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
title_full_unstemmed Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
title_sort Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic Virus
dc.creator.none.fl_str_mv Carezzano, María Evangelina
Reyna, Pablo Gastón
Accotto, Efrén
Giordano, Walter
Oliva, María de las Mercedes
Rodriguez Pardina, Patricia
Sabini, María Carola
author Carezzano, María Evangelina
author_facet Carezzano, María Evangelina
Reyna, Pablo Gastón
Accotto, Efrén
Giordano, Walter
Oliva, María de las Mercedes
Rodriguez Pardina, Patricia
Sabini, María Carola
author_role author
author2 Reyna, Pablo Gastón
Accotto, Efrén
Giordano, Walter
Oliva, María de las Mercedes
Rodriguez Pardina, Patricia
Sabini, María Carola
author2_role author
author
author
author
author
author
dc.subject.none.fl_str_mv Potyvirus
Biological Control
Soybean Mosaic Virus
Plant Viruses
Soybeans
Glycine Max
Control Biológico
Virus Mosaico Soja
Virus de las Plantas
Soja
Biocontrol
topic Potyvirus
Biological Control
Soybean Mosaic Virus
Plant Viruses
Soybeans
Glycine Max
Control Biológico
Virus Mosaico Soja
Virus de las Plantas
Soja
Biocontrol
description Soybean mosaic disease, caused by the soybean mosaic virus (SMV), is responsible for major losses in yield and seed quality worldwide. Although resistant cultivars are used for its prevention and control, an alternative strategy could consist of applying environmentally friendly antimicrobial agents, such as extracts and essential oils (EOs) of aromatic plants. This study assessed an extract of Achyrocline satureioides and EOs of Minthostachys verticillata, Origanum vulgare, and Thymus vulgaris in terms of their phytotoxicity in soybean. Since all the concentrations tested were found to be safe, the activity of each product against SMV was then assayed in vivo, i.e., in experimentally infected soybean plants. The parameters measured were plant height, wet weight, and virus titer. All the treated plants had a greater height and weight than those in the viral control group. The EOs of M. verticillata (0.80 mg/mL) and T. vulgaris (0.71 mg/mL) inhibited the production of viral antigens, as determined by an ELISA test. These findings could encourage further studies aimed at developing an effective biopesticide against SMV.
publishDate 2023
dc.date.none.fl_str_mv 2023-08-30T15:11:03Z
2023-08-30T15:11:03Z
2023-07-27
dc.type.none.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
http://purl.org/coar/resource_type/c_6501
info:ar-repo/semantics/articulo
format article
status_str publishedVersion
dc.identifier.none.fl_str_mv http://hdl.handle.net/20.500.12123/15060
https://www.mdpi.com/2227-9717/11/8/2265
2227-9717
https://doi.org/10.3390/pr11082265
url http://hdl.handle.net/20.500.12123/15060
https://www.mdpi.com/2227-9717/11/8/2265
https://doi.org/10.3390/pr11082265
identifier_str_mv 2227-9717
dc.language.none.fl_str_mv eng
language eng
dc.rights.none.fl_str_mv info:eu-repo/semantics/openAccess
http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
eu_rights_str_mv openAccess
rights_invalid_str_mv http://creativecommons.org/licenses/by-nc-sa/4.0/
Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv MDPI
publisher.none.fl_str_mv MDPI
dc.source.none.fl_str_mv Processes 11(8): 2265 (Published: 27 July 2023)
reponame:INTA Digital (INTA)
instname:Instituto Nacional de Tecnología Agropecuaria
instname_str Instituto Nacional de Tecnología Agropecuaria
reponame_str INTA Digital (INTA)
collection INTA Digital (INTA)
repository.name.fl_str_mv INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuaria
repository.mail.fl_str_mv tripaldi.nicolas@inta.gob.ar
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spelling Plant-Derived Essential Oils and Aqueous Extract as Potential Ingredients for a Biopesticide: Phytotoxicity in Soybean and Activity against Soybean Mosaic VirusCarezzano, María EvangelinaReyna, Pablo GastónAccotto, EfrénGiordano, WalterOliva, María de las MercedesRodriguez Pardina, PatriciaSabini, María CarolaPotyvirusBiological ControlSoybean Mosaic VirusPlant VirusesSoybeansGlycine MaxControl BiológicoVirus Mosaico SojaVirus de las PlantasSojaBiocontrolSoybean mosaic disease, caused by the soybean mosaic virus (SMV), is responsible for major losses in yield and seed quality worldwide. Although resistant cultivars are used for its prevention and control, an alternative strategy could consist of applying environmentally friendly antimicrobial agents, such as extracts and essential oils (EOs) of aromatic plants. This study assessed an extract of Achyrocline satureioides and EOs of Minthostachys verticillata, Origanum vulgare, and Thymus vulgaris in terms of their phytotoxicity in soybean. Since all the concentrations tested were found to be safe, the activity of each product against SMV was then assayed in vivo, i.e., in experimentally infected soybean plants. The parameters measured were plant height, wet weight, and virus titer. All the treated plants had a greater height and weight than those in the viral control group. The EOs of M. verticillata (0.80 mg/mL) and T. vulgaris (0.71 mg/mL) inhibited the production of viral antigens, as determined by an ELISA test. These findings could encourage further studies aimed at developing an effective biopesticide against SMV.Instituto de Patología VegetalFil: Carezzano, María Evangelina. Universidad Nacional de Río Cuarto. Departamento de Microbiología e Inmunología; ArgentinaFil: Carezzano, María Evangelina. Universidad Nacional de Río Cuarto. Instituto de Biotecnología Ambiental y Salud (INBIAS); ArgentinaFil: Carezzano, María Evangelina.Universidad Nacional de Río Cuarto. Departamento de Biología Molecular; ArgentinaFil: Reyna, Pablo Gastón. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Reyna, Pablo Gastón. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Accotto, Efrén. Universidad Nacional de Río Cuarto. Departamento de Microbiología e Inmunología; ArgentinaFil: Giordano, Walter. Universidad Nacional de Río Cuarto. Instituto de Biotecnología Ambiental y Salud (INBIAS); ArgentinaFil: Giordano, Walter. Universidad Nacional de Río Cuarto. Departamento de Biología Molecular; ArgentinaFil: Oliva, María de las Mercedes. Universidad Nacional de Río Cuarto. Departamento de Microbiología e Inmunología; ArgentinaFil: Oliva, María de las Mercedes. Universidad Nacional de Río Cuarto. Instituto de Biotecnología Ambiental y Salud (INBIAS); ArgentinaFil: Rodriguez Pardina, Patricia. Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto de Patología Vegetal; ArgentinaFil: Rodriguez Pardina, Patricia. Consejo Nacional de Investigaciones Científicas y Técnicas. Unidad de Fitopatología y Modelización Agrícola (UFyMA); ArgentinaFil: Sabini, María Carola. Universidad Nacional de Río Cuarto. Departamento de Microbiología e Inmunología; ArgentinaFil: Sabini, María Carola. Universidad Nacional de Córdoba. Facultad de Ciencias Médicas. Consejo Nacional de Investigaciones Científicas. Instituto de Investigaciones en Ciencias de la Salud (INICSA); ArgentinaMDPI2023-08-30T15:11:03Z2023-08-30T15:11:03Z2023-07-27info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionhttp://purl.org/coar/resource_type/c_6501info:ar-repo/semantics/articuloapplication/pdfhttp://hdl.handle.net/20.500.12123/15060https://www.mdpi.com/2227-9717/11/8/22652227-9717https://doi.org/10.3390/pr11082265Processes 11(8): 2265 (Published: 27 July 2023)reponame:INTA Digital (INTA)instname:Instituto Nacional de Tecnología Agropecuariaenginfo:eu-repo/semantics/openAccesshttp://creativecommons.org/licenses/by-nc-sa/4.0/Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)2024-05-15T12:25:54Zoai:localhost:20.500.12123/15060instacron:INTAInstitucionalhttp://repositorio.inta.gob.ar/Organismo científico-tecnológicoNo correspondehttp://repositorio.inta.gob.ar/oai/requesttripaldi.nicolas@inta.gob.arArgentinaNo correspondeNo correspondeNo correspondeopendoar:l2024-05-15 12:25:54.846INTA Digital (INTA) - Instituto Nacional de Tecnología Agropecuariafalse
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