Valero Cases, E., Frutos, M. J., & Pérez Llamas, F. (2023). Development of synbiotic vegan beverages: Probiotic viability,sensory profile, consumers’ acceptance and functional stability.
Citação norma ChicagoValero Cases, Estefanía, María José Frutos, y Francisca Pérez Llamas. Development of Synbiotic Vegan Beverages: Probiotic Viability,sensory Profile, Consumers’ Acceptance and Functional Stability. 2023.
Citação norma MLAValero Cases, Estefanía, María José Frutos, y Francisca Pérez Llamas. Development of Synbiotic Vegan Beverages: Probiotic Viability,sensory Profile, Consumers’ Acceptance and Functional Stability. 2023.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.