Parascanu, M. M., Sánchez, P., Soreanu, G., Valverde, J. L., & Sanchez-Silva, L. (2018). Environmental assessment of olive pomace valorization through two different thermochemical processes for energy production.
Citación estilo ChicagoParascanu, M. M., P. Sánchez, G. Soreanu, J. L. Valverde, y L. Sanchez-Silva. Environmental Assessment of Olive Pomace Valorization Through Two Different Thermochemical Processes for Energy Production. 2018.
Cita MLAParascanu, M. M., et al. Environmental Assessment of Olive Pomace Valorization Through Two Different Thermochemical Processes for Energy Production. 2018.
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