Cita APA

Ancos, B. d., Fernández-Jalao, I., Balderas, C., Giménez, L., & Sánchez-Moreno, C. (2025). Effect of High-Pressure Processed Apples on Phenolic Metabolites, Short-Chain Fatty Acids, and Human Gut Microbiota Using a Dynamic In Vitro Colonic Fermentation System.

Citación estilo Chicago

Ancos, Begoña de, Irene Fernández-Jalao, Claudia Balderas, Lucía Giménez, y Concepción Sánchez-Moreno. Effect of High-Pressure Processed Apples On Phenolic Metabolites, Short-Chain Fatty Acids, and Human Gut Microbiota Using a Dynamic In Vitro Colonic Fermentation System. 2025.

Cita MLA

Ancos, Begoña de, et al. Effect of High-Pressure Processed Apples On Phenolic Metabolites, Short-Chain Fatty Acids, and Human Gut Microbiota Using a Dynamic In Vitro Colonic Fermentation System. 2025.