Cita APA

Castro Puyana, M., Crego Navazo, A. L., Marina Alegre, M. L., & García Ruiz, C. (2007). CE methods for the determination of non-protein amino acids in foods: Review.

Citación estilo Chicago

Castro Puyana, María|||0000-0003-1412-4103, Antonio Luis|||0000-0002-4083-5294 Crego Navazo, María Luisa|||0000-0002-5583-1624 Marina Alegre, y Carmen|||0000-0001-5925-3449 García Ruiz. CE Methods for the Determination of Non-protein Amino Acids in Foods: Review. 2007.

Cita MLA

Castro Puyana, María|||0000-0003-1412-4103, Antonio Luis|||0000-0002-4083-5294 Crego Navazo, María Luisa|||0000-0002-5583-1624 Marina Alegre, y Carmen|||0000-0001-5925-3449 García Ruiz. CE Methods for the Determination of Non-protein Amino Acids in Foods: Review. 2007.