Tres Oliver, A., Bou Novensà, R., Codony Salcedo, R., & Guardiola Ibarz, F. (2010). Moderately oxidized oils and dietary zinc and alpha-tocopheryl acetate supplementation: Effects on the oxidative stability of rabbit plasma, liver, and meat.
Citação norma ChicagoTres Oliver, Alba, Ricard Bou Novensà, Rafael Codony Salcedo, e Francesc Guardiola Ibarz. Moderately Oxidized Oils and Dietary Zinc and Alpha-tocopheryl Acetate Supplementation: Effects On the Oxidative Stability of Rabbit Plasma, Liver, and Meat. 2010.
Citação norma MLATres Oliver, Alba, Ricard Bou Novensà, Rafael Codony Salcedo, e Francesc Guardiola Ibarz. Moderately Oxidized Oils and Dietary Zinc and Alpha-tocopheryl Acetate Supplementation: Effects On the Oxidative Stability of Rabbit Plasma, Liver, and Meat. 2010.