García-Hernández, V. M., Beltrá García-Calvo, M., Sánchez-Soriano, J., Iborra-Campos, M. A., Cano-Lamadrid, M., Carbonell-Barrachina, Á. A., . . . García García, E. (2022). Quality aspects to consider in flaxseed as a valid Omega-3 dietary supplement: A randomized controlled trial.
Citação norma ChicagoGarcía-Hernández, Vanesa M., Marta Beltrá García-Calvo, Joaquín Sánchez-Soriano, María A. Iborra-Campos, Marina Cano-Lamadrid, Ángel A. Carbonell-Barrachina, Enrique Roche, y Elena García García. Quality Aspects to Consider in Flaxseed As a Valid Omega-3 Dietary Supplement: A Randomized Controlled Trial. 2022.
Citação norma MLAGarcía-Hernández, Vanesa M., et al. Quality Aspects to Consider in Flaxseed As a Valid Omega-3 Dietary Supplement: A Randomized Controlled Trial. 2022.