Cita APA

Adasme Berríos, C., Sánchez García, M., Mora, M., Díaz Osorio, J., Schnettler, B., & Lobos, G. (2019). Effects of food-related health concerns and risk perception on the consumption frequency of fresh vegetables.

Citación estilo Chicago

Adasme Berríos, Cristian, Mercedes Sánchez García, Marcos Mora, José Díaz Osorio, Berta Schnettler, y Germán Lobos. Effects of Food-related Health Concerns and Risk Perception On the Consumption Frequency of Fresh Vegetables. 2019.

Cita MLA

Adasme Berríos, Cristian, et al. Effects of Food-related Health Concerns and Risk Perception On the Consumption Frequency of Fresh Vegetables. 2019.