Lopes, L., Chizzotti, M., Oliveira, I., Paulino, P., Martins, S., Busato, K., . . . Ladeira, M. (2014). Meat quality and fatty acid profile of Brazilian goats subjected to different nutritional treatments.

Lopes, L.S., M.L Chizzotti, I.M Oliveira, P.V.R Paulino, S.R Martins, K.C Busato, O.R Machado Neto, D.P.D Lanna, and M.M Ladeira. Meat Quality and Fatty Acid Profile of Brazilian Goats Subjected to Different Nutritional Treatments. 2014.

Lopes, L.S., et al. Meat Quality and Fatty Acid Profile of Brazilian Goats Subjected to Different Nutritional Treatments. 2014.