Cita APA

Marcon, A. V., Caldara, F. R., Oliveira, G. F. d. [., Goncalves, L. M. P., Garcia, R. G., Paz, I. C. L. A. [., . . . Marcon, A. (2019). Pork quality after electrical or carbon dioxide stunning at slaughter.

Citación estilo Chicago

Marcon, Adila V., Fabiana R. Caldara, Geyssane F. de [UNESP] Oliveira, Liliane M. P. Goncalves, Rodrigo G. Garcia, Ibiara C. L. A. [UNESP] Paz, Carla Crone, y Alex Marcon. Pork Quality After Electrical or Carbon Dioxide Stunning At Slaughter. 2019.

Cita MLA

Marcon, Adila V., et al. Pork Quality After Electrical or Carbon Dioxide Stunning At Slaughter. 2019.